IE1386B – Square Chafing Dish with Circular Hammered Lid (Gloss Black Finish, Polished Silver Body)
 
BODY MATERIAL:
Constructed from premium food-grade stainless steel to ensure superior durability, hygiene, and corrosion resistance.
Engineered for luxury hotels, fine dining restaurants, and professional catering setups, this square chafing dish delivers a refined blend of style, performance, and practicality ideal for upscale buffet service.
 
COLOR & FINISH:
LID:
Elegant gloss black stainless-steel lid with an integrated circular hammered panel at the center.
The hammered texture provides depth and visual sophistication, reflecting light in a subtle, artistic pattern that enhances the premium aesthetic.
Its deep black gloss finish projects a sleek, modern luxury tone—perfect for formal banquets, wedding buffets, and high-end corporate events.
BODY:
Mirror-polished silver stainless-steel body with seamless edges and smooth contours for a clean, professional appearance.
The contrast between the high-gloss black lid and polished silver body produces a bold, timeless two-tone look that stands out in coordinated buffet arrangements.
HANDLE:
Front-mounted ergonomic stainless-steel handle with a mirror finish ensures secure, comfortable, and easy lid operation.
 
SIZE: DIMENSIONS (APPROX.):
455 × 410 × H375 mm
 
WEIGHT:
Approx. 6.5–7.0 kg, ensuring optimal balance between sturdy stability and portable versatility.
 
LID TYPE:
Square hinged lid with a circular hammered centerpiece, designed for smooth, controlled, and silent operation.
The hammered dome surface minimizes condensation buildup and preserves ideal serving temperature, while offering a refined, handcrafted aesthetic.
 
SUPPORTING LEGS & BASE:
Features arched stainless-steel legs for enhanced stability and elevated buffet presentation.
Includes a dual fuel holder tray compatible with standard chafing fuel or wick burners, ensuring steady and even heat distribution for consistent serving performance.
 
CAPACITY:
Approx. 6.5–7 liters, ideal for appetizers, side dishes, or small entrées in coordinated buffet setups.
 
HEATING METHOD:
Compatible with both traditional chafing fuel burners and optional electric heating plates, offering flexibility for various catering environments.
Ensures even heat retention and efficient temperature maintenance for extended service durations.
 
USE:
Perfect for luxury hotel buffets, fine dining restaurants, and premium catering services, this model delivers contemporary elegance with its balanced proportions and striking black-silver contrast.
Complements rectangular and round models within the same finish series for unified buffet styling.
 
CLEANING:
Equipped with removable food and water pans for effortless cleaning and hygienic upkeep.
All surfaces are smooth, polished, and resistant to stains and corrosion—maintaining a professional mirror finish even after repeated use.
Designed for quick disassembly, easy sanitation, and long-term durability in demanding catering operations.